Barilla Pasta Spaghetti No. 5 – 500 gr
Spaghetti originated in Naples and got their name from Antonio Viviani in 1842, as they looked like small pieces of string, from the Italian word “spago”. Originally they measured 50cm in length however due to time and space related needs, they have been shortened until they reached their current length of 25cm. Nowadays Barilla Spaghetti No 5 is synonymous with Italian cuisine everywhere; their sinuous and elegant shape is irresistible, as is the charm of rolling them around your fork.
Thanks to their traditional diameter, which is intermediate amongst all the long pasta cuts, Spaghetti are extremely versatile: from the most traditional to the most challenging recipes, Spaghetti is a perfect dish for every occasion.

FROZEN CRANBERRY 1 KG
BUNDABERG GINGER BEER 375 ML
NEEM REPELLENT 65 ML
PLUMBERS PICKLE BRANSTON 500 ML
CAMEMBERT 150 GR
TENDERLOIN STEAK IMPORT 200 GR _OZ BRITTS
MUSHROOM SOUP 300 GR
AWANI STRAWBERRY JAM 98 GR
PLATTER STONE MEDIUM
FROZEN MIXED BERRIES 1 KG
FROZEN STRAWBERRY 1 KG
TONGKAT ALI 40 GR
GARLIC POWDER 100 GR
BALI HONEY BEE POLLEN 200 GR
PORK CHOPS DOUBLE 250 GR
BALI ASLI SOAP LAVENDER 110 GR
BALI ASLI SOAP ROSE 110 GR
AWANI LIME MARMALADE WITH GINGER JAM 98 GR
WASHABLE KITCHEN CLOTHS IBUBUMI
DRIED GREEN LIME 30 GR
GREETING CARD PER PCS
DUCK WOOD MEDIUM
AWANI GUAVA & PASSION FRUIT JAM 98 GR
JUNGLE IMMUNE 125GR
BURGER PATTY 2 PCS X 125 GR
HOME MADE BEEF PIE 1 PORTION
TENDERLOIN STEAK LOCAL /BEEF FILLET 200 GR
CUMEN 40 GR 

