Barilla Pasta Spaghetti No. 5 – 500 gr
Spaghetti originated in Naples and got their name from Antonio Viviani in 1842, as they looked like small pieces of string, from the Italian word “spago”. Originally they measured 50cm in length however due to time and space related needs, they have been shortened until they reached their current length of 25cm. Nowadays Barilla Spaghetti No 5 is synonymous with Italian cuisine everywhere; their sinuous and elegant shape is irresistible, as is the charm of rolling them around your fork.
Thanks to their traditional diameter, which is intermediate amongst all the long pasta cuts, Spaghetti are extremely versatile: from the most traditional to the most challenging recipes, Spaghetti is a perfect dish for every occasion.

PLATE BIG
BEGA EXTRA TASTY 250 GR
DAIRY MONT BURGER CHEESE SLICES 1 KG
PLATE SMALL
TENDERLOIN STEAK LOCAL /BEEF FILLET 200 GR
DUCK WOOD MEDIUM
AWANI PINK GUAVA JAM 98 GR
CUMEN POWDER 50 GR
TEAKWOOD BOARD
GREETING CARD PER PCS
LEMON GRASS POWDER 30 GR
CAJUN 80 GR
GARLIC POWDER 100 GR
CLOVE 25 GR
PORK CHOPS SINGLE 250 GR_OZ BRITTS
CHICKEN BREAST 500 GR
HP SAUCE 255 GR
BLUEBERRIES FROZEN 1 KG
BEESWAX WRAP SET OF 3 IBUBUMI
RIB EYE STEAK LOCAL 200 GR
TWINNING TEA CHAMOMILE FLOWER 50 GR ( 25 SACHETS )
RASBERRIES FROZEN 1 KG
GINGER 40 GR 

