Barilla Pasta Spaghetti No. 5 – 500 gr
Spaghetti originated in Naples and got their name from Antonio Viviani in 1842, as they looked like small pieces of string, from the Italian word “spago”. Originally they measured 50cm in length however due to time and space related needs, they have been shortened until they reached their current length of 25cm. Nowadays Barilla Spaghetti No 5 is synonymous with Italian cuisine everywhere; their sinuous and elegant shape is irresistible, as is the charm of rolling them around your fork.
Thanks to their traditional diameter, which is intermediate amongst all the long pasta cuts, Spaghetti are extremely versatile: from the most traditional to the most challenging recipes, Spaghetti is a perfect dish for every occasion.

PORK BANGER FARMS STYLES ISI 4 PCS 320 GR
LABAJO JURIA BEAN 100 GR
AWANI PINK GUAVA JAM 98 GR
MUSHROOM SOUP 300 GR
PLUMBERS CURRIED PICKLED EGGS 500 ML
HP SAUCE 255 GR
WILD MEADOW HONEY 520 ML
AWANI LIME MARMALADE WITH GINGER JAM 98 GR
RASBERRIES FROZEN 1 KG
ACAI & GUARANA 125 GR
CORIANDER 30 GR
STUBBY BIG HOLDER PLUMBERS
GUARANA CAPS 90 GR
FROZEN BLACKBERRIES 1 KG
AWANI TANGERINE MARMALADE JAM 98 GR
CHICKEN THIGH BONE SKIN IN PACK 250 GR
WILD FORREST HONEY 520 ML
LONG PEPPER 50 GR
PLUMBERS PICKLE BRANSTON 500 ML
BALI TEA 80 GR
GARLIC POWDER 100 GR 

