ICELAB produces homemade jam with natural ingredients only, local fruits are used to create those delicious fruity compositions, a perfect harmony between each fruit.
Tasty in their textures, these delicious jams will be perfect with bread, croissant, pancake & waffle, crepe, ice-cream, in many dessert preparations.
Refined sugar free, gluten free, conservative free.

ALL NATURAL SPONGE IBUBUMI
GREEN CURRY 70 GR
WILD FORREST HONEY 520 ML
CINNAMON STICK 1 PCS
FROZEN CRANBERRY 1 KG
RUMP STEAK IMPORT 200 GR_OZ BRITTS
TWINNING TEA PEPPERMINT LEAF 50 GR ( 25 SACHETS )
SHRIMP BISQUE SOUP 300 GR
BUTTER ANCHOR UNSALTED 227 GR
ROSELLA TEA 10 GR
GINGER 40 GR
PLUMBERS CURRIED PICKLED EGGS 500 ML
TALAM NANAS MEDIUM
PC-27 C ZEN BATIK FLORAL BLUE
C/S-TR ZEN BATIK FLORAL BLUE
AWANI PINK GUAVA JAM 98 GR
BREAD BOARD SMALL
JUNGLE DETOX 125GR
C/S-ACE 3 OZ ZEN GREEN 372 C
SAN MIGUEL PILSENER 330 ML BY BOTTLE
PLATE SMALL
CAJUN 80 GR
KOMBUCHI GUAVA 275 ML
CUMEN POWDER 50 GR
SAN MIG LIGHT 330 ML BY BOTTLE
SUNTAN CREAM TL SEA 100 ML
AWANI GUAVA & PASSION FRUIT JAM 98 GR
HP SAUCE 255 GR
APPLE CIDER VINEGAR 250 ML
CLOVE 25 GR
BLACK TEA ORGANIC 80 GR
BALI ASLI SOAP CEMPAKA 110 GR
BEESWAX WRAP SET OF 3 IBUBUMI
GIFT CARD WITH ENVELOPE
GARLIC POWDER 100 GR
BUNDABERG BURGUNDEE CREAMING SODA 340 ML
RIB EYE STEAK - CUBE ROLL IMPORT 200 GR_ OZ BRITTS
CUMEN 40 GR
WILD MEADOW HONEY 520 ML
MATERIALS BAGS SCRAN & PLUMBERS
KIMI CANDLE NUT 100 ML
REJU VENATOR 40 GR
CRANBERRY JUICE 1 LTR
SIRLOIN STEAK LOCAL 200 GR
FROZEN MANGO 1 KG
THAI CHICKEN CURRY 300 GR
LEMON GRASS 25 GR 

