ICELAB produces homemade jam with natural ingredients only, local fruits are used to create those delicious fruity compositions, a perfect harmony between each fruit. Tasty in their textures, these delicious jams will be perfect with bread, croissant, pancake & waffle, crepe, ice-cream, in many dessert preparations.
Ingredients: water, cane sugar, coconut cream, margarin, salt.
Refined sugar-free, gluten free, dairy-free.
Created by gourmets in Bali, Icelab is the excellence of taste in the purest tradition of artisan makers. Icelab is proud to produce premium gelato, sorbet, delicious jams & tasty salted caramel spreads with natural ingredients only. Create new combinations with finest local ingredients, Produce delicious food products with less sugar, Be more respectful of the world we live in, that’s what Icelab is doing for 7 years in Indonesia for your delight.

BREAD BOARD SMALL
TUMBUKAN KAYU MEDIUM
PORK CHOPS DOUBLE 250 GR
LEMON GRASS 25 GR
FROZEN MIXED BERRIES 1 KG
AWANI TANGERINE MARMALADE JAM 98 GR
C/S-ACE 3 OZ ZEN GREEN 372 C
PLATE BIG
FROZEN BLACKBERRIES 1 KG
LEMON GRASS POWDER 30 GR
APPLE CIDER VINEGAR 250 ML
MINI OFFERING CANDLE
AWANI STRAWBERRY JAM 98 GR 

