ICELAB produces homemade jam with natural ingredients only, local fruits are used to create those delicious fruity compositions, a perfect harmony between each fruit. Tasty in their textures, these delicious jams will be perfect with bread, croissant, pancake & waffle, crepe, ice-cream, in many dessert preparations.
Ingredients: water, cane sugar, coconut cream, margarin, salt.
Refined sugar-free, gluten free, dairy-free.
Created by gourmets in Bali, Icelab is the excellence of taste in the purest tradition of artisan makers. Icelab is proud to produce premium gelato, sorbet, delicious jams & tasty salted caramel spreads with natural ingredients only. Create new combinations with finest local ingredients, Produce delicious food products with less sugar, Be more respectful of the world we live in, that’s what Icelab is doing for 7 years in Indonesia for your delight.

CORIANDER 30 GR
DRIED GREEN LIME 30 GR
YUMMY CHEESE FETA COW (PLAIN) 250 GR
CAJUN 80 GR
CINNAMON STICK 1 PCS
WILD MEADOW HONEY 520 ML
SIRLOIN STEAK LOCAL 200 GR
RUMP STEAK IMPORT 200 GR_OZ BRITTS
TWINNING TEA PEPPERMINT LEAF 50 GR ( 25 SACHETS )
BALI ASLI SOAP NEEM 110 GR
LEMON GRASS 25 GR
APPLE CIDER VINEGAR 1 LTR
ROBUSTA COFFEE 250 GR
CHICKEN BREAST 500 GR
WILD FORREST HONEY 520 ML
TUMBUKAN KAYU MEDIUM
APPLE CIDER VINEGAR 250 ML 

