ICELAB produces homemade jam with natural ingredients only, local fruits are used to create those delicious fruity compositions, a perfect harmony between each fruit. Tasty in their textures, these delicious jams will be perfect with bread, croissant, pancake & waffle, crepe, ice-cream, in many dessert preparations.
Ingredients: water, cane sugar, coconut cream, margarin, salt.
Refined sugar-free, gluten free, dairy-free.
Created by gourmets in Bali, Icelab is the excellence of taste in the purest tradition of artisan makers. Icelab is proud to produce premium gelato, sorbet, delicious jams & tasty salted caramel spreads with natural ingredients only. Create new combinations with finest local ingredients, Produce delicious food products with less sugar, Be more respectful of the world we live in, that’s what Icelab is doing for 7 years in Indonesia for your delight.

TALAM NANAS LARGE
ROSELLA TEA 10 GR
CORIANDER 30 GR
GREEN CURRY 70 GR
CINNAMON STICK 1 PCS
BUNDABERG GINGER BEER 375 ML
APPLE CIDER VINEGAR 1 LTR
AWANI GUAVA & PASSION FRUIT JAM 98 GR
PLUMBERS PICKLE BRANSTON 500 ML
HP SAUCE 255 GR
FROZEN BLACKBERRIES 1 KG
GINGER 40 GR
AWANI MANGO JAM 98 GR
ROYAL JELLY BEE 260 ML
CUMEN POWDER 50 GR
LONG PEPPER 50 GR
WILD FORREST HONEY 520 ML
BEGA CHEESE CHEDDAR MILD 250 GR 

