ICELAB produces homemade jam with natural ingredients only, local fruits are used to create those delicious fruity compositions, a perfect harmony between each fruit. Tasty in their textures, these delicious jams will be perfect with bread, croissant, pancake & waffle, crepe, ice-cream, in many dessert preparations.
Ingredients: water, cane sugar, coconut cream, margarin, salt.
Refined sugar-free, gluten free, dairy-free.
Created by gourmets in Bali, Icelab is the excellence of taste in the purest tradition of artisan makers. Icelab is proud to produce premium gelato, sorbet, delicious jams & tasty salted caramel spreads with natural ingredients only. Create new combinations with finest local ingredients, Produce delicious food products with less sugar, Be more respectful of the world we live in, that’s what Icelab is doing for 7 years in Indonesia for your delight.

GINGER 40 GR
AWANI PINK GUAVA JAM 98 GR
LABAJO JURIA BEAN 100 GR
CHICKEN BREAST 500 GR
CLOVE 25 GR
DE CECCO PASSATA POMODORO 700 GR
TALAM NANAS MEDIUM
TWINNING TEA ENGLISH BREAKFAST 50 GR ( 25 SACHETS )
CORIANDER POWDER 40 GR
CUMEN 40 GR 

