Kalamata Olives KRE-KER is an oven-baked savory cracker made with sourdough and extra-virgin olive oil that’s crispy and fragrant.
Its perfect to eat with cheese and cold cuts or with a variety of dips and sauces, but also great on its own.
They are 100% natural, vegan friendly and without preservatives.
A healthy snack to eat at every hour of the day.
Ingredients: wheat flour, whole wheat flour, extra-virgin olive oil, kalamata olives and sea salt from Amed.
To preserve its freshness, keep it tightly sealed in the original bag and store it at room temperature away from direct heat or sunlight.
Netto 150 gr – Made in Bali

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