Barilla Pasta Spaghetti No. 5 – 500 gr
Spaghetti originated in Naples and got their name from Antonio Viviani in 1842, as they looked like small pieces of string, from the Italian word “spago”. Originally they measured 50cm in length however due to time and space related needs, they have been shortened until they reached their current length of 25cm. Nowadays Barilla Spaghetti No 5 is synonymous with Italian cuisine everywhere; their sinuous and elegant shape is irresistible, as is the charm of rolling them around your fork.
Thanks to their traditional diameter, which is intermediate amongst all the long pasta cuts, Spaghetti are extremely versatile: from the most traditional to the most challenging recipes, Spaghetti is a perfect dish for every occasion.

DRIED GREEN LIME 30 GR
CUMEN 40 GR
PORK CHOPS SINGLE 250 GR_OZ BRITTS
CLOVE 25 GR
APPLE CIDER VINEGAR 250 ML
BALI TEA 80 GR
FABULOUS FEET 40 GR IBUBUMI
LEMON GRASS POWDER 30 GR
KOMBUCHI GUAVA 275 ML
FROZEN BLACKBERRIES 1 KG
SCRAN OVEN GLOVE LEFT (SARUNG TANGAN PENDEK)
LONG PEPPER 50 GR
ORIGO WHOLE SARDINE 300 GR
ACAI & GUARANA 125 GR
RIB EYE STEAK LOCAL 200 GR 

